Domanco Foods is a family business. Established in 1929, we are one of the oldest producers and exporters of Lebanese food products and are the manufacturers behind the success of some of the biggest international household names (through private label).
Domanco has been highly successful in manufacturing and exporting all over the world for multiple reasons, one of the biggest ones being our commitment to producing high quality products in a safe way. Domanco Food factories are HACCP certified. We also put emphasis on continuous testing, quality control procedures and adequate working conditions to make sure that our factories are always sparkling clean and our products have the same consistent, premium taste.